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A Sunday sauce of unknown origin
A low effort, high reward pasta sauce.
Feb 1
•
Brianna Plaza
4
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A Sunday sauce of unknown origin
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Casamara Club is making non-alcoholic drinks for every kind of drinker
A conversation with co-founder Erica Johnson.
Jan 21
•
Brianna Plaza
4
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Casamara Club is making non-alcoholic drinks for every kind of drinker
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ippudo V’s ramen doesn't miss the meat
How the restaurant is setting the standard for vegan ramen.
Jan 10
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Brianna Plaza
6
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ippudo V’s ramen doesn't miss the meat
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2
Heading into on hand’s 5th year
Reflections, goals, and updates.
Jan 3
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Brianna Plaza
9
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Heading into on hand’s 5th year
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"I want people to feel empowered to cook from my book."
Zaynab Issa on the cookbook writing process, balancing family and new recipes, and working with recipe testers.
Dec 17, 2024
•
Brianna Plaza
7
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"I want people to feel empowered to cook from my book."
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Justine Doiron knows her early videos were not good
Oct 9, 2024
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Brianna Plaza
50
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Justine Doiron knows her early videos were not good
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Will Cooper's job is anything but ordinary
Nov 12, 2024
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Brianna Plaza
and
Will Cooper
45
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Will Cooper's job is anything but ordinary
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22
Dan Pelosi, the man behind GrossyPelosi
Sep 9, 2021
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Brianna Plaza
4
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Dan Pelosi, the man behind GrossyPelosi
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Savoring Citrus Season
Mar 20, 2024
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Brianna Plaza
10
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Savoring Citrus Season
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on hand takes readers on explorations of the vast world of food and drink through interviews, recipes, and stories.
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Interviews
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Casamara Club is making non-alcoholic drinks for every kind of drinker
A conversation with co-founder Erica Johnson.
Jan 21
•
Brianna Plaza
4
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Casamara Club is making non-alcoholic drinks for every kind of drinker
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ippudo V’s ramen doesn't miss the meat
How the restaurant is setting the standard for vegan ramen.
Jan 10
•
Brianna Plaza
6
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ippudo V’s ramen doesn't miss the meat
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2
"I want people to feel empowered to cook from my book."
Zaynab Issa on the cookbook writing process, balancing family and new recipes, and working with recipe testers.
Dec 17, 2024
•
Brianna Plaza
7
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"I want people to feel empowered to cook from my book."
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Zaynab Issa thinks storytelling is a great way to learn about food
Part one of conversation about her globally-influenced recipes and writing a cookbook.
Dec 12, 2024
•
Brianna Plaza
10
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Zaynab Issa thinks storytelling is a great way to learn about food
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2
Will Cooper's job is anything but ordinary
A look into the world of a private chef for an ultra high net worth family.
Nov 12, 2024
•
Brianna Plaza
and
Will Cooper
45
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Will Cooper's job is anything but ordinary
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22
Recipes
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A Sunday sauce of unknown origin
A low effort, high reward pasta sauce.
Feb 1
•
Brianna Plaza
4
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on hand | a food & drink newsletter
A Sunday sauce of unknown origin
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2
Dry Rubbed and Roasted Chicken with Potatoes and Olives
A recipe inspired by the flavors of Spain. Plus, a punchy salad.
Dec 6, 2024
•
Brianna Plaza
3
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Dry Rubbed and Roasted Chicken with Potatoes and Olives
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Brown butter tahini on any noodle
Plus, a recipe for sizzled sage & olive beans with ricotta salata from Justine Cooks.
Oct 16, 2024
•
Brianna Plaza
15
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Brown butter tahini on any noodle
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8
Corn Pizza Bianca
Plus, recipes for Dad's giardiniera, Mom's fire-roasted salsa, and more.
Sep 17, 2024
•
Brianna Plaza
5
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Corn Pizza Bianca
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It's the best time of year to cook and eat
My yearly reminder that you should be preserving summer’s bounty.
Sep 13, 2024
•
Brianna Plaza
14
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It's the best time of year to cook and eat
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5
Crab and cherry tomato pasta
A luxurious dish that leans on everyone's favorite summer star 🍅
Aug 21, 2024
•
Brianna Plaza
26
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Crab and cherry tomato pasta
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9
Scallops with Nuoc Cham Tomatoes & Cold Vermicelli
A Vietnamese-inspired dish that comes together quickly so it's good for days when it's too hot to cook.
Aug 2, 2024
•
Brianna Plaza
8
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Scallops with Nuoc Cham Tomatoes & Cold Vermicelli
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6
Spend money locally this week
Plus, three recipes that showcase the absolute bounty of summer produce.
Jul 15, 2024
•
Brianna Plaza
18
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Spend money locally this week
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2
Stories & Extras
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Heading into on hand’s 5th year
Reflections, goals, and updates.
Jan 3
•
Brianna Plaza
9
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Heading into on hand’s 5th year
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1
15 days on the Iberian Peninsula
Planes, trains, and automobiles (and vermut, and wine, and jamón).
Nov 25, 2024
•
Brianna Plaza
10
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15 days on the Iberian Peninsula
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4
It’s friendsgiving season, baby!
Tips for holiday hosting.
Nov 1, 2024
•
Brianna Plaza
12
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It’s friendsgiving season, baby!
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10
When in Rome
On eating abroad. An essay from writer Tom Fish.
Sep 21, 2024
•
Brianna Plaza
and
Tom Fish
12
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When in Rome
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3
Links we sent our friends
Bowl plates, hot dog parties, and many more recs.
Jun 19, 2024
•
Brianna Plaza
11
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Links we sent our friends
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12
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