Stories & Extras

You can support this newsletter by shopping 🛍️

Plus, a recipe for an easy tomato confit and chickpea pasta.

Jun 16 •

A long weekend in Baja California

Wine tasting, delicious food, and ATVing in Valle de Guadalupe.

May 19 •

Heading into on hand’s 5th year

Reflections, goals, and updates.

Jan 3 •

15 days on the Iberian Peninsula

Planes, trains, and automobiles (and vermut, and wine, and jamón).

Nov 25, 2024 •

It’s friendsgiving season, baby!

Tips for holiday hosting.

Nov 1, 2024 •

On eating abroad. An essay from writer Tom Fish.

Sep 21, 2024 •

and

Links we sent our friends

Bowl plates, hot dog parties, and many more recs.

Jun 19, 2024 •

I love Google Maps

But travel doesn't have to be a giant to-do list.

May 16, 2024 •

Plus, a recipe for one of the best salads I’ve ever had.

Mar 29, 2024 •

Reporting from Ski Town, USA.

A few ski trip meals, some things I've been reading, and a recipe for paid subscribers.

Jan 31, 2024 •

A new series for the new year

Plus, I'm launching paid subscriptions so you can support this newsletter.

Jan 3, 2024 •

on hand turns two!

Issue 52: A look back at some of my favorite interviews.

Jan 7, 2023 •

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