Subscriber Recipes

The chicken burger I made all summer

Plus, a holiday giveaway for subscribers.

Dec 13, 2025 • Brianna Plaza

Turkey Chili with Corn and Green Chilies

A recipe from the archives that's a great way to use leftover turkey.

Nov 28, 2025 • Brianna Plaza

Salmon & quinoa cakes with lemon-pepper slaw

A crispy, crunchy, and satisfying sandwich.

Oct 17, 2025 • Brianna Plaza

Pork chops with vinegar peppers

A recipe inspired by the Italian festival classic: sausage and peppers.

Sep 28, 2025 • Brianna Plaza

Will it vacuum seal?

It's time to start saving summer produce.

Aug 24, 2025 • Brianna Plaza

Mexican-inspired grilled chicken

And the hunt for a very specific ingredient.

Jul 10, 2025 • Brianna Plaza

Garlic-marinated tri-tip

And a recipe for a snap pea and grilled squash salad to serve with it.

Jun 20, 2025 • Brianna Plaza

A long weekend menu

Baja-inspired recipes to kick off summer, or if you're me, willing the warm weather.

May 23, 2025 • Brianna Plaza

An award winning olive oil cake

The contest was the office bakeoff but it still counts.

Apr 26, 2025 • Brianna Plaza

Grain salad with preserved lemon dressing

A killer dressing and a framework to make a hearty grain salad.

Mar 14, 2025 • Brianna Plaza

Chili Colorado, Jonathan's version

A simpler take on this hearty Mexican dish.

Feb 19, 2025 • Brianna Plaza

A Sunday sauce of unknown origin

A low effort, high reward pasta sauce.

Jan 31, 2025 • Brianna Plaza

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