Alison Roman doesn't think simple cooking is…

Nov 6

The New York Time's best-selling author on her new book’s focus on pantry ingredients, doing more with less, and what’s in her freezer.

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3 Comments

Anna

Nov 8

Loved reading this, what a great opportunity to interview her! Hope she was as cool IRL.

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This was great article especially as I am a freezer girl

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freezer girls unite!

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